Dough forming machine VIP-1 for bakery

Equipment for dough forming in bakery and confectionery production

Advantages:

• fast, simple and precise adjustment of rolls, table and guides;
• machine on wheels;
• rolls are made of a material, that prevents sticking of the dough;
• easy access to stainless steel surfaces allows easy cleaning and maintenance of the machine;
• monolithic construction guarantees a long service life.

Basic version of the machine includes:

• two pairs of rollers — input funnel, Teflon-coated;
• adjustable slats, coated with Teflon;
• forming grid;
• forming plate, height adjustable.