Dough proofing cabinet Zucchelli Forni

Dough final proofing cabinet Zucchelli Forni

Proofing cabinets (ovens) for dough proofing in bakery and confectionery production

https://r-t-group.com/bakery-conf/bakery-equip/dough-proofing/proof-forni

DOUGH PROOFING CABINET ZUCCHELLI FORNI

Final proofing cabinets are used in the bakery production as the last step before baking in oven. It is designed for large amount of baked goods preparation during continuous working cycle. Proofing cabinet can be used in hypermarkets, as well as in the industrial production workshop.

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+7 (812) 987-34-78

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office@r-t-group.com

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RT Group equipment, +7 (952) 368-34-78

DESCRIPTION OF THE DOUGH PROOFING CABINET ZUCCHELLI FORNI

Proofing cabinet Zucchelli Forni is designed for industrial application for fermentation of the dough. Furnace has several models, depending on power of the rotor fan, i.e. productivity. Model is mostly used in hypermarkets.

  Description   Pans   Doors   Length   Width   Height   Power, kW
  Proofing cabinet TOP-MINIROTOR / MINIROTORFAN 40х60 – 45х65 – 50х70 2 1 100 130 200 3
2 2 160 103 200 3
4 2 202 130 200 6
  Proofing cabinet TOP-FALCON / ROTORFAN 45×65 – 45×75 – 50×70 2 1 100 130 215 3
2 2 160 103 215 3
4 2 202 130 215 6
  Proofing cabinet TOP-ROTOR / ROTORFAN 60×80 2 1 108 166 230 4
2 2 218 106 230 4
4 2 218 166 230 8
  Proofing cabinet TOP-ROTOR / ROTORFAN 80×80 2 1 108 193 230 4
2 2 218 106 230 4
4 2 218 193 230 8
  Proofing cabinet TOP-ROTOR / ROTORFAN 80×100 2 1 108 230 230 4
2 2 218 125 230 4
4 2 218 530 230 8
  Proofing cabinet TOP-ROTOR / ROTORFAN 80×120 2 1 108 270 230 5
2 2 218 145 230 5
4 2 218 270 230 8

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