Packaging film for confectionery

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Packaging film production for confectionery

We produce packaging film in reels for usage on packaging machines

Confectionery / packaging film

Products Material of film Properties of film
waffles, cookies, gingerbread, rolls, group packaging for sweets, marshmallows, halva, fig BOPP + BOPP

Other options:

BOPP + LDPE

BOPP + CPP

PET / BOPP +

reverse (interlayer) printing with resistance to damage; barrier properties from penetration of sunlight, moisture, foreign gases and odors; makes it possible to create a protective gas environment inside the package; durable, resistant to puncture; attractive appearance and variability of performance – from transparent to matte layer for printing.
candy (individually wrapped) PET metal with twist effect economy; attractive appearance; material memory effect when twisting (twist effect).

Confectionery products include an extensive list of products: glazed and unglazed rolls, corn sticks and flakes, cookies, crackers, chocolates, gingerbread, waffles, bars, marshmallows, halva, etc.

 

Products of this type can be divided into 2 large groups:

chocolate-glazed product. As well as products, which contain a significant proportion of vegetable and animal fats;
packaging of chocolate-free products with low fat content.

Depending on this packaging film is selected.

In order to avoid rancidity of products, containing fats and chocolate glaze, as well as to protect against sunlight, laminate based on transparent and metallized polypropylene packaging films will be optimal.

BOPP transparent – good barrier properties against the penetration of water condensate, high transparency.

BOPP metallized – good barrier properties against the penetration of water condensate, a barrier against ultraviolet radiation.

It is possible to use a matte film as the top layer, which gives the package an elite and expensive look.

For the second group of products suitable laminate:

BOPP transparent – good barrier properties against the penetration of water condensate, high transparency.

BOPP transparent / white – heat-welding and structural layer protects from water vapor penetration. The white film has an ultraviolet barrier.

SWEETS PACKAGING

For the twist packaging of candies is very important high degree of residual deformation of the material (the so-called twist effect or memory effect), these properties have a special way oriented film brand Polyphan and packaging materials based on paper Confectionery composite.

For individual packaging of chocolates need packaging that has ability to reflect the sun’s rays, which use a laminate based on transparent and metallized polypropylene packaging films. This package allows you to preserve the taste of chocolate coating, as well as to increase the shelf life of the product by preventing the rancidity of the oils included in the product.

BOPP transparent – good barrier properties against the penetration of water condensate, high transparency.

BOPP metallized – good barrier properties against the penetration of water condensate, barrier to ultraviolet.

The use of matte film gives the package an elite and expensive look.

OUR PHONES

OUR PHONES

+7 (812) 987-34-78

OUR E-MAIL

OUR E-MAIL

office@r-t-group.com

SKYPE, VIBER, WHATSAPP

SKYPE, VIBER, WHATSAPP

RT Group equipment, +7 (952) 368-34-78

Contact us now for details

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