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Horizontal sifter PCG - equipment for bakery production
Sifter for bulk products in bakery production

Centrifugal sifter sifts bulk food products, removing impurities from them. The principle of operation of the sifter is based on the continuous centrifugal squeezing of bulk materials through cylindrical sieves of a predetermined flow section.

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DESCRIPTION OF THE SIFTER PCG FOR BAKERY PRODUCTION
Horizontal sifter is used in bakery and confectionery production for industrial sifting of flour in big product flow with high productivity.
Technical parameters:
• performance is up to 3.5 t / hour;
• total power 1.5 kW;
• supply voltage 380 V;
• overall dimensions 540×980×430 mm;
• weight 45 kg.
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